Pass the Plate

£27.00

Author: Carolina Gelen

General cookery & recipes | Quick & easy cooking | National & regional cuisine | Cookery dishes & courses

Published on 10th October 2024 by Ebury Publishing (Ebury Press) in the United Kingdom.

Hardback | 272 pages
196mm x 244mm x 29mm | 1186g

12 in stock

Description

‘Every recipe strikes the perfect balance between comfort and excitement’ – Ixta BelfrageIn her debut cookbook, Carolina Gelen shares 100 simple and comforting recipes that emphasise big flavour with minimal effort. No matter the mood or your skill level, you’ll find crowd-pleasing recipes for creative dishes using approachable, everyday ingredients.

Including influences from Carolina’s Romanian upbringing, Pass the Plate will bring comfort to your kitchen and have everyone asking for seconds.

Additional information

Weight 1186 g
Dimensions 196 × 244 × 29 mm

Reviews

There are no reviews yet.

Be the first to review “Pass the Plate”

Your email address will not be published. Required fields are marked *